Love this salad for supper during blueberry season! It also works for strawberry, blackberry, peach and whatever fruit is in season. It's just especially tasty with blueberries!
I usually serve it at a entire meal with maybe a little bread on the side by slicing a grilled chicken breast on top. It can be hot or cold.
Blueberry Feta Salad
Fill a plate or bowl for each person with a couple handful of greens, you choose how much and what kind. Baby greens or spinach is good
Add a handful of washed blueberries or sliced in-season fruit
Add 1/4 cup toasted pecans
2-3 tablespoons feta cheese
Slice a grilled chicken breast and lay on each serving.
Drizzle with homemade poppyseed dressing (see my post on April 4 for the recipe)
This is best served outside! Enjoy!
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