Today is going to be quick. I've got a ton of cooking to do! Making dinner for my husband tonight for his birthday. I'm crockpot cooking pork tenderloins in teriaki sauce, wild rice pilaf in my rice cooker, steamed veggies and tomato-feta salad. I'm baking a strawberry jello cake and serving it with fresh strawberries and vanilla ice cream.
The kids and I bought him a new ladder. It's one of those that make different shapes. He's almost worn out our old ladder, I'm afraid one of us will fall off it. Especially after the remodel, it's got a lot of use!
He's forty-seven! I can't hardly believe that either of us are that old! How can that possibly be!
A journal of recipes and ideas to help readers laugh a little at everyday things and realize just how blessed they are!
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